Aurelia 4-Piece AUS10 Damascus Steak Knife Set
Aurelia 4-Piece AUS10 Damascus Steak Knife Set
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Precision Meets Presence
The Aurelia Steak Set is crafted for those who understand that dining is an experience, not just a meal.
Forged with a 67-layer Damascus construction and an AUS10 high-carbon cutting core, each blade delivers clean, effortless slices without tearing or sawing. Designed for performance. Finished for elegance.
Crafted for Clean Cuts
Each knife is forged with a VG10 high-carbon cutting core, layered in 67 sheets of Damascus steel. At 2.2mm thickness, the blade offers the perfect balance between strength and finesse, slicing effortlessly while maintaining structural integrity.
Unlike serrated alternatives, the non-serrated curved edge glides through meat cleanly, preserving texture and presentation.
Engineered Performance
- Blade Core: VG10 High Carbon Steel
- Construction: 67-Layer Damascus
- Blade Length: 3.9 inches
- Thickness: 2.2mm precision grind
- Edge: Hand-finished, non-serrated curved edge
- Hardness: ~60±2 HRC
- Set Includes: 4 matching steak knives
Designed for consistent edge retention and minimal drag.
Balanced Solidified Wood Handles
Each knife is structured ergonomically with solidified wood handles, providing:
- Controlled grip
- Stable weight distribution
- Long-term durability
- Elevated table presence
The aesthetic is refined enough for formal dining yet robust enough for everyday use.
Why Non-Serrated?
Serrated steak knives tear. A properly hardened VG10 edge slices.
This means:
- Cleaner cuts
- Better flavour preservation
- Sharpenable edge for long-term use
- Professional dining experience at home
Designed For
- Premium home kitchens
- Dinner parties and entertaining
- BBQ enthusiasts
- Gift buyers
- Steak purists
The Bergenhof Standard
Every Bergenhof blade is designed around performance first.
This set completes the dining experience, pairing perfectly with our Damascus chef and santoku collections.
Care Instructions
Hand wash only. Dry immediately. Store safely. Sharpen periodically using a fine whetstone or ceramic rod.
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